Burger Bar

 

Create a burger bar for guests by arranging tomato, onion, lettuce and cheese slices together, with the cheese on the bottom so it melts when placed on grill-cooked burgers. Offer a variety of sliced Private Selection Pickles, Jalapenos, and BBQ sauces; Private Selection Stone Ground, French Dijon or Whole Grain Garlic Mustard; and additional cheese and bun varieties.

 

In addition, try red onion slices lightly brushed with Private Selection Olive Oil and grilled for deeper flavor. Guests will enjoy creating their own specialized burger, and food can be arranged to encourage people to try new flavors and combinations.

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