Spiral Sliced Ham


Overall rating from 57 people

Enjoy Private Selection Spiral Sliced Ham in either Naturally Smoked or Honey Smoked both have a hearty and rustic flavor.


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Spiral Sliced Ham

Ingredients & Nutritional Information

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Spiral Sliced Ham

Reviews of this Product

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11 Total Reviews


This was the worst ham we've had. Absolutely no flavor at all. It even looks bad. Very pale. It left a very pale liquid in the pan. I expect the juices, but not like watery mess this one did. It was uneditable. Will be looking for a full refund from my store.

Charleston, West Virginia

This was the first time we had this ham. It was absolutely the WORST ham we have ever fixed. It had no flavor at all and was mostly fat. We will never buy this ham again. The bad part was the price we paid for it. I could have purchased a lesser priced one that would have probably tasted much better.

Glendale, Arizona

I am making this for Easter dinner. No instructions for the glaze. I paid 2.99 per pound for this. The least you could do was give instructions about the glaze!

Portland, Oregon

I am trying my Private selection spiral ham for the first time this Easter Sunday.

Tucson, Arizona

same here.

Tucson, Arizona

I am so damn upset at the inconsideration of this company. I bought a hame that wasnt cheap and the glaze came with no directions. I know its something simple but its the least to ask. I will definitly never buy this brand again!

Tipp City, Ohio

Fixed this ham (bone-in) spiral sliced version for Easter and it was great! There were instructions on both the ham and the glaze. My family raved about it!

Perry, Georgia

We had this ham for Easter. Cooking instructions were under the label. I cooked it in the Nu Wave on the counter. this was one f the best hams we have ever had, better than the Honey$$$$$ they wanted almost a hundred bucks for. Thanks Kroger this is a great ham. Still enjoying frozen leftover snacks!!


Been reading the previous reviews and wonder on some where they learned to cook. No flavor?? Pale? Instructions for the glaze? Just figure it out.Glaze... add pineapple juice to it or coconut/pineapple juice to it and mix. For the ham I covered it with foil and first hr at 350 degrees 2nd hr 250 degrees-2nd hr add glaze to ham. Remove foil from ham and bingo... you have a precooked ham.EAT!


No directions for the glaze which is in a crystallized form??? What am I supposed to do with that???


Bought a ham and there were no instructions for the glaze. I contacted the 1-800 number under Private Selection site and they were shocked that the instructions were not included but said they would pass on information. The ham cooked up nicely and I did use the glaze after I got the instructions


Empty package into small pan

Add 1tbsp warm water

Heat glaze on high, stirring constantly, until it boils

Remove immediately from heat,

Brush evenly over ham.

Heat 270 degrees for 25 minutes then remove from oven and serve